Gateway to The West Loop Food Tour
Discover Chicago’s hottest foodie neighborhood as you nosh on cuisine from the master chefs that started a dining revolution. [Year-Round]
Get TicketsWhether you choose to go off-the-beaten-path or want to stay near downtown, we provide neighborhood food experiences that allow you to connect with Chicago's food in a unique and memorable way.
LEARN MOREJay’s Beef, founded by Jay Fortuna in 1976, has made itself a staple Italian beef spot in Chicago since its opening, and was named one of the top 10 Best Italian Beef in Chicago.
LEARN MOREMasada Ramli, or May as she likes to be called, opened this Middle-Eastern cafe in 1985, serving authentic falafel, shawarma & babaghanoush using her grandmother's recipes.
LEARN MORERich Labriola, president of the Labriola Baking Company, partnered with Stan Berman, founder of Stan’s Donuts, to bring the more than 50-year-old donut shop to the Midwest.
LEARN MOREOwner Bill Jacobs and brewer, Jonathan Cutler bring together New Haven-style pizza and international award-winning beer to this neighborhood brewpub and pizzeria
LEARN MOREChef Mindy Segal is a James Beard Award winner and owner behind Chicago's top-ranked pastry and dessert restaurant featuring a variety from decadent hot chocolate to savory dishes.
LEARN MOREAs local food experts, we have a lot to recommend in the food scene. We also love these additional options or activities in the area and have included bonus activities for you to check out in other neighborhoods.
LEARN MOREIn order for you to easily find your way back home, we have included some helpful tips and general directions below for your convenience.
LEARN MOREOption to add three adult beverage pairings to the menu to help forget the stress of the work week or kick your day-date up a notch
Discover Chicago’s hottest foodie neighborhood as you nosh on cuisine from the master chefs that started a dining revolution. [Year-Round]
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